© 2018 Terah Crawford Real Estate Professional

Taylor-Made Deep Creek Vacations & Sales


35 Towne Centre, McHenry, MD 21541

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Recipe of the Week - Carnitas Pizza

January 8, 2020

If you're like me, you're always looking for a fast and easy way out of dinner. But also, you LOVE to cook. Most nights, I don't get home from work until nearly 6PM. This is after a day of working in the office, with clients, out showings, listing appointments, and/or board meetings. I really do love to cook, but sometimes coming home and making dinner for my boys is the LAST thing I want to do... So, my first "Recipe of the Week" blog post is dedicated to what is possibly, the most amazing kitchen invention of all time. The crockpot. I'm a morning person. The crockpot was introduced in 1940. For 80 years, this handy thing has been making lives easier all. day. long. So, I mixed a crockpot meal with a super easy "homemade" pizza dough and it was SO good!


Crockpot Carnitas: 

I put a 4 LB shoulder butt roast into my crockpot on low for 8 hours! I used this video as a reference >> https://damndelicious.net/2014/10/10/slow-cooker-pork-carnitas/


You're going to need:

A crockpot

1 tablespoon chili powder

2 teaspoons ground cumin

2 teaspoons dried oregano

2 teaspoons salt, or more, to taste

1 teaspoon ground black pepper

4 pound pork shoulder, excess fat trimmed

4 cloves garlic, peeled

2 onions, quartered

2 oranges, juiced

2 limes, juiced